Beer Distiller’s Grain Dehydrator Project Case
2019-04-16
After grain dehydration in the brewery, the moisture content drops to 45-55%. You can contact me or WhatsApp+86 13926237003 Linda
Case Introduction:
Location of use: Nigeria Beer Residue Dehydration
Equipment model: DYQ1000P3
Processing capacity: 2-4 cubic meters per hour
